Allied Market Research published a report titled, "Food Safety Testing Market by Type (Pathogen, Genetically Modified ...

LONDON--(BUSINESS WIRE)--The global food safety testing market size is poised to grow by USD 6.62 billion during 2020-2024, according to a new report by Technavio, progressing at a CAGR of close to 8% ...

RICHMOND, Calif.--(BUSINESS WIRE)--Spectacular Labs Inc., an innovator of next-generation rapid pathogen testing, today announced that it will be showcasing its groundbreaking technology for the first ...

The market for food safety testing is expected to reach $24.4 billion by 2026, according to a new study by Global Industry Analysts (GIA) Global food safety testing in 2020, during the COVID-19 ...

Cecilia is a freelance writer, content marketing strategist and author covering education, technology and energy. She is a current contributor to the Forbes Advisor education vertical and holds a ...

The European Food Safety Authority (ESFA) develops a new platform to model and predict the toxicity of chemicals, signalling the potential to end animal testing. Safety assessments to evaluate the ...

The Butte College Small Business Development Center will host a “ServSafe Food Safety Training and Certification” workshop in March. “California Uniform Retail Food Facility Law requires re-testing ...

Neogen Corporation NEOG announced that it received approval from the AOAC Research Institute for its Reveal 3-D for Peanut test to check the presence of peanut in food. The test is intended to prevent ...

As the food industry champions full transparency and shifts to finding preventive measures against foodborne outbreaks, genomics testing provider Clear Labs is developing surveillance and diagnostics ...

Saint Lucia has opened a laboratory that strengthens its capacity to test for chemical hazards in food. Established with IAEA support through the Joint FAO/IAEA Centre of Nuclear Techniques in Food ...

The Cooperative Extension Service in Arkansas offers ServSafe training to strengthen food safety in the state's restaurant industry. More than 40 county agents are certified to provide local, ...